Dr. Michael J. Baker and Forage Developed Bull Testing It’s about time that academia starts to focus on forage developed livestock. Dr. Michael J. Baker is taking applications for theRead More
Tag Archives: genetics
Grassfed Beef Grazing Library
Grazing Training LibraryThis is THE BEST and MOST COMPREHENSIVE LIBRARY of books for training in grazing, grassfed beef, soil health, genetic selection, visual animal inspection and more so you willRead More
Steve Campbell on How to Visually determine Meat Quality of Beef Cattle – May, 2014
Know The Best Cattle With Only A Visual Inspection This month we hear from Steve Campbell. In this training we talk about human health and how it relates to livestockRead More
Pordomingo on Grass Finishing Genetics – March 2014
These are grass finished or grass fat cattle ready to slaughter. Dr. Pordomingo on Grass Finished Cattle Genetics and MoreIn this months training with hear from Dr. Anibal Pordomingo onRead More
Grassfed Genetics – Is there a right kind? Part 2 February 2014
What are the right genetics for grassfed beef cattle? Part II I can’t even count the number of times I have been asked, “What are the right genetics forRead More
Grassfed Genetics – Is there a right kind? January 2014
What are the right genetics for grassfed beef cattle? I can’t even count the number of times I have been asked, “What are the right genetics for grassfed beefRead More
Kevin Fulton on Conventional vs Gassfed- January 2013
Conventional vs Grassfed; Why Kevin chose Grassfed In this conventional vs grassfed interview we talk about the reasons for switching from a conventional operation to a grassfed, organic operation. Kevin’sRead More
Dr. Jason Rowntree Low-Input, Low-Cost Beef Production- October 2012
Low-Input, Low-Cost Beef Production Dr. Jason Rowntrees’ objective is to develop low-cost, low-input beef production systems for the Upper Great Lakes. As Faculty Coordinator of Lake City AgBio Research Center,Read More
Mark DeBoo on Functional Angus Beef- July 2012
Seed Stock Functional Angus Beef Mark DeBoo is a third generation DeBoo raising functional Angus cows. It all started with his grandfather and grandmother (Charlie and Mary) in the 1950’s. Read More
Dr. Fred Provenza – December 2010
Fred Provenza is originally from Colorado where he worked on a ranch near Salida while earning a B.S. Degree in Wildlife Biology from Colorado State University. Upon receiving a B.S.Read More
Dr. Tilak Dhiman – October 2010
This months training is conducted with Dr. Tilak Dhiman, research scientist. Dr. Dhiman has a B.S. in Animal Science, a Masters in Animal Nutrition and a Ph.D. in Animal Nutrition.Read More
Dr. Allen Williams – August 2010
This months training is conducted by Dr. Allen Williams, founding partner and President of Livestock Management Consultants, LLC, a livestock industry consulting firm specializing in building natural branded food programs,Read More