These are grass finished or grass fat cattle ready to slaughter. Dr. Pordomingo on Grass Finished Cattle Genetics and MoreIn this months training with hear from Dr. Anibal Pordomingo onRead More
Gabe Brown didn’t have the traditional upbringing of most ranchers today. He grew up in Bismarck, but was interested in production agriculture at a young age. He began working forRead More
Low-Input, Low-Cost Beef Production Dr. Jason Rowntrees’ objective is to develop low-cost, low-input beef production systems for the Upper Great Lakes. As Faculty Coordinator of Lake City AgBio Research Center,Read More
Ian Mitchell-Innes lives in the beautiful area of South Africa, KwaZulu Natal on the N 11 between Ladysmith and Newcastle. Various forms of Holistic Management have been practiced on theRead More
You will greatly enjoy learning from our trainer this month Dr. Anibal Pordomingo. Dr. Pordomingo has been studying grassfed cattle and cattle feeding practices for over 20 years. “I amRead More
In this presentation Dr. Garry Lacefield gives a couple of lists and a number of ideas for you to implement to insure profitability in your agricultural business. Whether you areRead More
Regenerating Soil Resources with Gabe Brown Part II In this conference presentation Gabe Brown talks about regenerating soil resources with proper and effective rotational grazing practices and cover crops. IfRead More
Regenerating Soil Resources with Gabe Brown Part I In this conference presentation Gabe Brown talks about regenerating soil resources with proper and effective rotational grazing practices and cover crops. IfRead More
The Soil Health connection is one of the most important topics in agriculture today. As an agricultural community we have spent many years abusing our lands with no thought toRead More
These are grass finished or grass fat cattle ready to slaughter. Dr. Pordomingo on Grass Finished Cattle Genetics and MoreIn this months training with hear from Dr. Anibal Pordomingo onRead More
Grass fed Finishing Decision Calculator The purpose of the calculator is to allow individual producers to run a variety of scenarios concerning costs of grass fed beef finishing andRead More
Low-Input, Low-Cost Beef Production Dr. Jason Rowntrees’ objective is to develop low-cost, low-input beef production systems for the Upper Great Lakes. As Faculty Coordinator of Lake City AgBio Research Center,Read More
